Wednesday 25 January 2017

Foodie of The Week

Laura is a blogger, travel enthusiast, social media influencer and most importantly: a foodie! The combination of her love for both food and travel is showcased in her blog where she speaks of many diverse, authentic, culinary gems within South Africa. Including cuisine such as, Italian, French and Taiwanese. Although her Instagram account has a fair share of savory and sweet, we asked her a few questions to find out the secret ingredient.

What is your Favourite food memory? Eg - is there a Xmas dinner you can never forget or waking up to the smell of a freshly baked cake?
A: My mother's Sunday roast chicken with twice-fried roast potatoes, rich brown gravy and cheesy cauliflower.

Who is Laura? What 140 characters best describe you?
A: I'm the sort of person who can spend a month thinking about this, and realise I need about two pages to properly answer the question, but in short I am an avid foodie with a passion for travel, people and my charity of choice, cancer awareness.

What has been your best restaurant experience?
A: Casa do Caranguejo in NiterĂ³i. Eating Moqueca de Peixe on the beach freshly caught from the fisherman was truly a unique cultural and gastronomic experience!

What is your favourite dish in the world (laurasworld), something you could eat almost all day, every day?
A: Cream of Tomato Soup with a melted cheddar topping and garlic toasted croutons.

Worst food addiction, ours are hotwings?
A: Andiccios Pizza’s Cream Cheese & Chive sauce.

Are there any new restaurants or dishes you just recently discovered that you would like to mention?
A: There are actually too many to mention, but I am very interested in Asian-inspired dishes mixed in with the my staple authentic go-to classics.

Is there anything you would like the world to know about you?
A: Between my Laura’s World Instagram, Twitter, and Facebook page, I am not sure there is more to be shared (that isn't currently being done already).

Thank you for sharing with our grate users, Laura!

To find out more about this week's foodie, check out her blog @

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